Potatoes sown in raised beds, bags and pots. Late March 2018.Potatoes looking leafy and healthy. Late April 2018.Potatoes flourishing, mid-May 2018Getting ready to bloom. Mid-May 2018
Shallots, spring onions and garlic
Garlic shooting up, late March 2018.Shallots make first appearance. Late March 2018.First shoots of spring onions coming through. Late April 2018.Shallots and garlic in mid-May 2018Spring onions in mid-May 2018
Currants
A currant bush waking up from its winter slumber. Late March 2018.Starting to fruit. Mid-May 2018.
Broccoli
Calabrese seedlings. Mid-March 2018.Calabrese plants in tray, mid-May 2018
Assorted other things…
Nero kale. Mid-May 2018.
Tomato plant. Mid-May 2018.
First runner bean shoots. Mid-May 2018.
Sprouts! Mid-May 2018.
Strawberries starting to show first fruit. Mid-May 2018.
‘Salad bowl’ lettuce. Great cut and come again variety. Mid-May 2018.
Carrots and beetroots growing nicely. Those in raised bed are a little behind. Mid-May 2018.
Flourishing herbs. Mid-May 2018.
Next crop of radishes ready to go. Mid-May 2018.
Glasshouse!
It’s finally up. It took a tortuous day to assemble (and I have to admit to not doing most of the hard work). Its first residents are tomato and chilli seedlings. Crystal cucumber will be joining soon. Mid-May 2018.
It’s all looking terrific!